Easter Eggs and More: What Are Your Choices Now?
According to Christians, Easter is the holiest day of the year. On Easter Sunday, Christians all around the world gather to remember the day Jesus was crucified and to rejoice in the fact that he was raised from the dead three days later. Here we will know about it and also the Prefilled Easter Eggs.
The First Easter Eggs
During springtime festivities, people all around the world typically exchange eggs as a symbol of the beginning of a new season. As a post-Easter tradition, early Christians in Mesopotamia would decorate eggs with a wide range of colours and designs. The Orthodox Churches were the first to adopt the practise, and it quickly caught on in the rest of Europe. Traditional Easter celebrations likely adopted the custom of decorating eggs as a sign of fresh life and rebirth from antiquity.
During the Christian fasting season of Lent, when Christians remember Jesus’ 40 days in the wilderness, eggs were among the foods that were forbidden to be eaten (incidentally, this is why we make pancakes on Shrove Tuesday). Therefore, it felt fitting to mark the occasion of Easter Sunday by celebrating with the ritual of cracking open an egg.
The Easter egg is at the centre of several traditions, some of which have superstitious underpinnings. Many people formerly held the belief that if an egg was laid on Good Friday and buried for a hundred years, it would turn into a diamond. Some people believed that if you dyed eggs on Good Friday and ate them on Easter, your fertility would rise and your life expectancy would be prolonged. As a result, seeking a blessing before eating eggs became common practise. It was also said that having an egg with two yolks would lead to rapid financial success. In Devon and Cornwall, residents used to utilise eggs in a game quite similar to that played with conkers. The objective of the game was to crack an egg by repeatedly smashing it against another egg. Now that you can opt for the Prefilled Easter Eggs bulk you can expect the best arrangements there.
To this day, activities using the “pace egg” tradition are still popular in various parts of England. The Latin word “paschal,” meaning “Easter,” is whence we get the word “pace.” They were hard-boiled eggs with a colourful shell that may have been from a hen, duck, or goose.
Heptonstall, home of one of the most well-known pace egg plays, is located in Lancashire and West Yorkshire, where the tradition is still alive and well. Many of the Saint George’s Day celebrations around the country include plays that tell the story of the patron saint of England, comparable to mummers’ plays or mediaeval mystery plays.